Tonight I’m bringing an appetizer to a ladies get together and I chose a bread. In light of trying to keep in my food budget I decided to make focaccia bread with what I had on hand. I had a can of artichoke hearts and one roasted red pepper left in a jar I opened … Continue reading »
Tagged with artichokes …
Did I hear someone ask for a vegetarian menu?
Oh yeah, I thought I did. It was you! Or maybe you? No? That’s ok, I promise this menu will please even us carnivores. I know my family enjoyed this meal. Since today is a sauce cooking/meatball making/pasta and bread making day, I wanted an easier meal last night. (Photo credit) I said easy? I … Continue reading »
Pomodoro sauce and Italian sausage
Last night I was making a special meal for my husband and I since our boys were away. He loves Italian sausage so I wanted to do something with that but slightly different from our standard ways of fixing it. So I researched and found a simple pomodoro sauce, basically a fresh sauce using plum … Continue reading »
