Tagged with chicken

Name this recipe!

I created a dish, I am certain it’s not original but I don’t know what to call it. So I’ll let you, my readers and followers, come up with the name. So here is what I used. 1 pound of penne pasta 3 cups cooked chicken breast meat 1 cup of ricotta cheese 1 cup … Continue reading

Grilled chicken salad

I thought I would write down my instructions for a simple and light dinner that we have often. Especially in the hot summer months, a big cool salad hits the spot. I don’t do anything special but what I do is I have no fear and make my own marinade with lots of abandon. I … Continue reading

Chicken Piccata

This is such a simple and tasty dish but somehow I did it wrong. I am going to blame it on the typo at the Food Network recipe site because that is where I found the recipe I followed. I learned a few things, besides too much lemon juice in a dish is hard to … Continue reading

One whole chicken-two meals or more!

Yes, foodie friends it can be done! I was able to make a purchasing error into a wonderful meal two different nights. I know I am not the first to do this but I do believe I did it with minimal work involved. First let me tell you about the contest I have going at … Continue reading

Pasta with Chicken and Bacon-new recipe!

I tried to write this last night, but once again I was “locked” out of my blog by some weird glitch. It seems to happen to my blog and my email. Very strange. Yesterday afternoon I was dealing with some anxieties over a few ants I found in my house and another kind of insect … Continue reading

Chicken Scampi and a funny story

Last night my hubby had to work late so I wanted to make a dish that could be reheated easily and still taste good. I chose a dish that is very popular here in my home-chicken scampi. I don’t think this is a true, authentic version but it’s very good. And everyone here loves it.  … Continue reading

Chicken with olives and tomatoes

I know it’s  not a very original title for a new recipe but it’s the best I can do in my present state of health. I am still sick and now my voice is just about gone. I haven’t cooked in a few days which had been a nice break.My wonderful hubby has been filling … Continue reading

Basil and Mozzarella Risotto

Oh I love the creamy and wonderful flavor of a risotto. This is my entry for the 3rd birthday celebration of Presto Pasta Nights. The host this week is the creator of PPN, Ruth at Once Upon a Feast. So be sure to go visit on Friday for the whole round-up and celebrate the goodness of … Continue reading

Bacon-wrapped chicken involtini

This is my version, based from a recipe from grouprecipes.com . I decided to use ingredients I had on hand and those my family likes.  I also wanted to try to make something more frugal since I have had a few questions about how much money my meals cost. So I am going to give … Continue reading

Oregano chicken salad with garlic crostini

Tonight was one of those nights where I feel very creative but want a rather quick meal. I finished separating the chicken from the carcass I boiled the night before from my stock making and thought “what do I do with this chicken?”. I normally make a simple chicken noodle soup but that is not … Continue reading